HiPP Comfort Milk (0m to 12m) (800g)

Lactose, maltodextrin, vegetable oils (palm oil, rapeseed oil, sunflower oil), starch, beta-palmitate (from palm oil and sunflower oil), hydrolysed whey protein, galacto-oligosaccharides from lactose, calcium salts of orthophosphoric acid, emulsifier citric acid esters of mono- and diglycerides of fatty acids, potassium chloride, fish oil, choline, Mortierella alpina oil, L-phenylalanine, L-tyrosine, potassium hydroxide, magnesium carbonate, sodium citrate, sodium hydroxide, sodium selenite, L-tryptophan, vitamin C, calcium carbonate, L-histidine, zinc sulphate, inositol, potassium iodate, ferrous sulphate, L-carnitine, vitamin E, pantothenic acid, niacin, cupric sulphate, vitamin B1, vitamin A, vitamin B2, vitamin B6, vitamin K, folic acid, biotin, vitamin D, vitamin B12.Allergy Advice: Contains milk and fish (DHA source). Contains hydrolysed whey protein (partially broken down), so this product cannot be certified organic.

Typical values per 100ml prepared feed

Energy: 66kcal (276kJ)

Fat: 3.6g

Saturates: 1.6g

Monounsaturates: 1.4g

Polyunsaturates: 0.6g

Linoleic acid (omega-6): 0.47g

Alpha-linolenic acid (omega-3): 0.05g

DHA: 13.2mg

AA (Arachidonic acid): 13.2mg

Carbohydrate: 7.0g

Sugars: 3.0g

Lactose: 2.7g

Starch: 1.5g

Inositol: 4.2mg

Fibre: 0.3g

Galacto-oligosaccharides: 0.3g

Protein: 1.25g

Taurine: 0.6mg

L-carnitine: 1.2mg

Salt: 0.05g

Sodium: 20mg

Potassium: 76mg

Chloride: 51mg

Calcium: 51mg

Phosphorus: 30mg

Magnesium: 4.5mg

Iron: 0.60mg

Zinc: 0.50mg

Copper: 0.053mg

Manganese: 0.0050mg

Fluoride: 0.0050mg

Selenium: 3.8mcg

Chromium: 0.70mcg

Molybdenum: 2.3mcg

Iodine: 15mcg

Vitamin A: 54mcg

Vitamin D: 1.5mcg

Vitamin E: 0.70mg

Vitamin K: 5.1mcg

Vitamin C: 8.9mg

Vitamin B1: 0.050mg

Vitamin B2: 0.14mg

Niacin: 0.34mg

Vitamin B6: 0.029mg

Folic Acid: 10mcg

Vitamin B12: 0.10mcg

Biotin: 1.5mcg

Pantothenic Acid: 0.34mg

Choline: 25mg

Osmolarity: 210 mOsmol/l

How to Prepare HiPP Comfort (a specialised Food for Special Medical Purposes - use under healthcare professional guidance)

Step 1: Wash your hands thoroughly and sterilise all bottles, teats, and utensils before use.

Step 2: Boil fresh drinking water and let it cool to no less than 70°C (do not let it stand for more than 30 minutes). Pour roughly two-thirds of the required water into the sterilised bottle first.

Step 3: Add the correct number of level scoops (approx. 3 scoops per 100ml, per the feeding chart) using the scoop provided — do not pack or heap the scoop. Add the remaining water.

Step 4: Cap and shake well until fully dissolved. Cool to feeding temperature under running water, always test the temperature before feeding, and feed immediately. About 5-7 feeds per day. Discard any unused formula within 1 hour of preparation.