Aptamil Advanced 3 Toddler Milk (1-2 Years) (800g)
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Aptamil Advanced Toddler Milk is a tailored milk drink for toddlers, inspired by 50 years of early life nutrition research.
Suitable for: toddler milk for 1–3 years.
Important: Follow the preparation instructions on the pack and use as part of an age-appropriate diet.
Dairy-based blend (of which 25% is fermented) [Lactose (from milk), Skimmed milk, Vegetable oils (Rapeseed oil, Sunflower oil, Coconut oil, Fully refined soybean oil) in varying proportions, Whey products (Demineralised whey, Whey concentrate) (from milk), Calcium phosphate, Potassium citrate, Fish oil, Magnesium chloride, Vitamin C, Sodium citrate, Choline chloride, Emulsifier (Soy lecithin), Potassium chloride, Inositol, Antioxidant (Vitamin C), L-Carnitine, Pantothenic acid, Vitamin E, Calcium carbonate, Nicotinamide, Riboflavin, Vitamin B6, Thiamin, Potassium iodide, Folic acid, Vitamin K1, Biotin, Vitamin B12], Maltodextrin, Galacto-oligosaccharides (GOS) (from milk), Anhydrous milk fat, Fructo-oligosaccharides (FOS), Potassium hydrogen phosphate, 2'-Fucosyllactose (2'-FL), Sodium chloride, Magnesium hydrogen phosphate, Ferrous sulphate, Zinc sulphate, Vitamin A, Vitamin D3.
Allergy advice: for allergens, see ingredients in bold.
Typical values per 100ml prepared feed
Energy: 273kJ/65kcal
Fat: 2.6g
of which, saturates: 0.8g
Carbohydrate: 8.7g
of which, sugars: 6.9g
Fibre: 0.9g
Protein: 1.3g
Salt: 0.06g
Vitamins
Vitamin A: 48.8µg/12%**
Vitamin D3: 3.1µg/44%**
Vitamin E: 1.0mg TE/20%**
Vitamin K1: 5.1µg/43%**
Vitamin C: 15mg/33% **
Riboflavin (B2): 0.23mg/33%**
Vitamin B12: 0.40µg/50%**
Biotin: 1.6µg/16%**
Pantothenic acid: 0.58mg/19%**
Minerals
Potassium: 150mg/15%**
Calcium: 120mg/22%**
Phosphorus: 96.2mg/17%**
Iron: 1.2mg/15%**
Iodine: 19.9µg/25%**
Others
GOS/FOS°: 1.2g
2'-Fucosyllactose (2'-FL): 0.02g
LCPs†: 0.026g
Docosahexaenoic acid (DHA): 0.016g
**% Reference Intake - the amount of vitamins and minerals needed per day for infants and young children
°Galacto-oligosaccharides/Fructo-oligosaccharides
†Long-chain polyunsaturated fatty acids
How to Prepare Your Baby’s Milk
Because powdered milk is not sterile, failure to follow these instructions may make your baby ill.
Step 1: Wash and sterilise
Wash your hands thoroughly. Sterilise all bottles, teats, and utensils according to the manufacturer’s instructions.
Step 2: Prepare the water and milk powder
Boil 1 litre of freshly run water and allow it to cool for no longer than 30 minutes. Measure the required amount of water into a sterilised bottle (refer to the feeding guide).
Using the scoop provided, add the correct number of level scoops of powder. Use the built-in leveller—do not press or heap the powder. Do not use artificially softened or repeatedly boiled water.
Step 3: Mix, cool, and feed
Place the sterilised teat and cap on the bottle. Hold the bottle horizontally and shake left to right for 10 seconds, then hold it vertically and shake up and down for another 10 seconds.
Cool the bottle under running tap water, check the temperature, and feed immediately.
Store powder in a cool, dry place. Do not refrigerate. Use powder within 4 weeks of opening.
Country of Origin: UK
Manufacturer: White Horse Business Park, Trowbridge, Wiltshire, BA14 0XQ