Aptamil Classic 1 First Infant Milk (From Birth) (800g)

Dairy-based blend (of which 29% is fermented) [Lactose (from milk), Vegetable oils (High oleic sunflower oil, Coconut oil, Rapeseed oil, Sunflower oil), Skimmed milk, Demineralised whey (from milk), Whey concentrate (from milk), Fish oil, Potassium citrate, Calcium carbonate, Magnesium chloride, Choline chloride, Calcium phosphate, Sodium citrate, Potassium chloride, Vitamin C, Emulsifier (Soy lecithin), Inositol, Antioxidant (Vitamin C), Pantothenic acid, Nicotinamide, Vitamin E,  Thiamin, Riboflavin, Vitamin B6, Potassium iodide, Folic acid, Vitamin K1, Biotin, Vitamin B12], Galacto-oligosaccharides (GOS) (from milk), Milk protein, Fructo-oligosaccharides (FOS), Oil from Mortierella Alpina, Sodium chloride, L-Tryptophan,  Ferrous sulphate, Zinc sulphate, L-Carnitine, Copper sulphate, Vitamin A, Sodium selenite, Manganese sulphate, Vitamin D3. 

Allergy Advice: For allergens, see ingredients in bold. 

Typical values per 100ml prepared feed

Energy: 276kJ/66kcal

Fat: 3.4g
of which, saturates: 1.1g
of which, mono-unsaturates: 1.7g
of which, polyunsaturates: 0.6g
of which, LCPs†: 0.038g
- Arachidonic acid (AA): 0.017g
- Docosahexaenoic acid G13(DHA): 0.017g

Carbohydrate: 7.3g
of which, sugars: 7.2g
of which, lactose: 7.0g
of which, polyols: 0.007g
- Inositol: 0.007g

Fibre:0.6g
of which, GOS°: 0.48g
of which, FOS◊: 0.08g

Protein: 1.3g

Vitamins
Vitamin A: 58µg
Vitamin D3: 1.45µg
Vitamin E: 1.2mg TE
Vitamin K1: 5.6µg
Vitamin C: 8.2mg
Thiamin (B1): 0.07mg
Riboflavin (B2): 0.14mg
Niacin (B3): 0.43mg
Vitamin B6: 0.06mg
Folate: 13µg
Vitamin B12: 0.16µg
Biotin: 1.8µg
Pantothenic acid: 0.53mg

Minerals
Sodium: 22.1mg
Potassium: 83mg
Chloride: 55mg
Calcium: 58mg
Phosphorus: 33mg
Magnesium: 6.6mg
Iron: 0.53mg
Zinc: 0.48mg
Copper: 0.050mg
Manganese: 0.003mg
Fluoride: ≤ 0.006mg
Selenium: 2.5µg
Iodine: 13µg

Others
L-Carnitine: 2.0mg
Choline: 21mg
Non-caloric carbohydrate (GOS°): 0.2g

†Long-chain polyunsaturated fatty acids
°Galacto-oligosaccharides  
◊Fructo-oligosaccharides

How to Prepare Your Baby’s Milk

Because powdered milk is not sterile, failure to follow these instructions may make your baby ill.

Step 1: Wash and sterilise

Wash your hands thoroughly. Sterilise all bottles, teats, and utensils according to the manufacturer’s instructions.

Step 2: Prepare the water and milk powder

Boil 1 litre of freshly run water and allow it to cool for no longer than 30 minutes. Measure the required amount of water into a sterilised bottle (refer to the feeding guide).

Using the scoop provided, add the correct number of level scoops of powder. Use the built-in leveller—do not press or heap the powder. Do not use artificially softened or repeatedly boiled water.

Step 3: Mix, cool, and feed

Place the sterilised teat and cap on the bottle. Hold the bottle horizontally and shake left to right for 10 seconds, then hold it vertically and shake up and down for another 10 seconds.

Cool the bottle under running tap water, check the temperature, and feed immediately.